Ingredients
Prepare to embark on a flavor-filled voyage with these pantry staples:
- 3/4 cup of premium all-purpose flour
- 2 generous tablespoons of crisp cornstarch
- A sprinkle, 1/4 teaspoon, of baking soda
- 1/4 teaspoon of powerful baking powder
- 1/4 teaspoon of finely ground sea salt
- 3/4 cup of refreshing, clear water
Instruction
Begin by conducting a fine sifting of the flour, cornstarch, baking soda, baking powder, and salt into a mixing bowl. This procedure ensures the ultimate fusion of ingredients and delivers a smooth texture, ready for the liquid addition.
Pour in the water, and meld together all the elements until they form a harmonious, velvety batter.
Now comes the hero of our tale: the fish or chicken filet. Lovingly immerse each piece in the batter, ensuring a thorough coat that promises a future of golden, crispy goodness.
Lastly, sail into the sizzling sea of your deep fryer, cooking until the coat takes on the irresistible hue of golden brown. The result? A treasure trove of Long John Silver’s battered bliss.
LONG JOHN SILVER’S BATTER
Ingredients
- 3/4 cup of premium all-purpose flour
- 2 generous tablespoons of crisp cornstarch
- A sprinkle, 1/4 teaspoon, of baking soda
- 1/4 teaspoon of powerful baking powder
- 1/4 teaspoon of finely ground sea salt
- 3/4 cup of refreshing, clear wate
Instructions
Begin by conducting a fine sifting of the flour, cornstarch, baking soda, baking powder, and salt into a mixing bowl. This procedure ensures the ultimate fusion of ingredients and delivers a smooth texture, ready for the liquid addition.
Pour in the water, and meld together all the elements until they form a harmonious, velvety batter.
Now comes the hero of our tale: the fish or chicken filet. Lovingly immerse each piece in the batter, ensuring a thorough coat that promises a future of golden, crispy goodness.
Lastly, sail into the sizzling sea of your deep fryer, cooking until the coat takes on the irresistible hue of golden brown. The result? A treasure trove of Long John Silver’s battered bliss.
