Ingredients: 1.5 lbs of Frozen Popcorn Chicken, semi-cooked and diced into quarter-sized pieces2 packages (1 lb each) of Ready-Made Mashed Potatoes (Preferably Simply or Bob Evans)4 cups of Corn, either frozen or canned (Ensure it’s well-drained)2 cups of Finely Shredded Cheddar Cheese1 jar (18 oz) of Rich Brown Chicken Gravy Instructions: Begin by preheating your …
Ingredients A Step-by-Step Guide to the Perfect Hashbrown Casserole Initiate your culinary journey by preheating your oven to 350°F and gently greasing a 9×13 casserole baking dish with a bit of oil or butter. Warm up a medium-sized pot on medium heat on your stovetop. Introduce the olive oil to the pot and let it …
Ingredients Instructions Preheat your oven to a moderate temperature of 350 degrees F (175 degrees C). In a generously sized pot, melt your butter over medium heat. Saute the chopped bell peppers, onion, and garlic in the golden butter, stirring occasionally until the vegetables become tender and aromatic after approximately 2 minutes. Add the ground …
Ingredients Non-stick cooking spray 1 pound of lean ground beef 1 (16 ounce) packet of frozen corn, punctuated with vibrant red and green bell peppers 1 (12 ounce) can of nutrient-rich black beans, rinsed and thoroughly drained 1 petite onion, finely chopped A clove of aromatic garlic, minced 1 (1 ounce) pack of zesty taco …
Ingredients Instructions Preheat your trusty oven to a hot 400° and lightly mist a 9×13 baking dish with your favorite non-stick spray. Give the creamer potatoes a good wash and halve them. Transfer them to a sealable, gallon-sized baggie. Pour in the vegetable oil, ‘Slap Ya Mama®’ seasoning, garlic powder, pepper, and red pepper flakes …
Ingredients Garnish Instructions Start by cooking the large shell pasta according to the directions mentioned on its packaging. Once cooked, drain the water and set it aside for further use. While your pasta is cooking, heat a large skillet on a medium-high heat setting and add a tablespoon of canola oil. As the oil starts …
Ingredients Instructions Start by preparing the penne pasta. Follow the specific instructions on the package, and once perfectly al dente, drain and set aside. While the pasta is coming to life, take your skillet and add a touch of canola oil. Into this sizzling pan, introduce the ground beef and allow it to cook thoroughly. …
