Baked Meatball Parmesan

If you’re looking for an easy and delicious dish to make for your next dinner party, look no further than our recipe for Baked Meatball Parmesan. This dish is packed with flavor and is sure to be a hit with your guests. Plus, it’s easy to make and relatively inexpensive, so it’s a great choice whether you’re on a budget or looking for something quick and easy. So what are you waiting for? Give our recipe a try today!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Meatball Parmesan Bake Recipe


  • Author: admin
  • Total Time: 50 minutes
  • Yield: serves 46 1x

Description

This is a delicious and easy dish to make, and it’s perfect for a casual dinner party or a weeknight meal. The ingredients are simple and affordable, so it’s a great choice whether you’re on a budget or looking for something quick and easy.


Ingredients

Scale
  • 1 jar (24 oz) of Italian Tomato Sauce
  • 1 package (16 oz) of Italian-Style Meatballs
  • 1 cup of freshly grated Parmesan cheese
  • 1 cup of shredded mozzarella
  • 1/2 cup of provolone cheese
  • 1/2 lb of pasta

Instructions

  1. Preheat oven to 350 degrees F.
  2. In a large pot, cook pasta according to package instructions. Drain and set aside.
  3. In a large baking dish, spread 1/2 jar of tomato sauce evenly across the bottom.
  4. Add cooked pasta and meatballs to the dish and mix gently until everything is coated in sauce.
  5. Spread remaining sauce over the top and sprinkle with Parmesan cheese, mozzarella, and provolone cheese.
  6. Bake for 20-25 minutes or until cheese is melted and bubbly. Enjoy!
  • Prep Time: 20
  • Cook Time: 30
Send this to a friend